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Aglio e Olio with
Fresh Sage
Makes 4 side-dish servings
Pasta
Agnolotti
Florentine with Mornay Sauce
Makes 6 side-dish servings
Pasta
Broccoli-Noodle
Stir-fry
Serves 6 as an accompaniment
Vegetables & Grains
Broiled Spinach
Cannelloni
Makes 8 side-dish servings
Pasta
Bucatini with
Ginger Carrots
Serves 4 as an appetizer
Pasta - Cooking with Style
Buttered Noodles
with Herbs
Makes 4 servings
Gatherings & Celebrations
Cannelloni
Serves 8 as a first course, 4 as a main course
Trattoria
Casbah Couscous
Cooking.com
Curried Orzo
Salad
Makes 6 side-dish servings
Pasta
Eggplant and
Walnut Ravioli in Tomato-Pesto Sauce
Serves 8 as a first course, 4 as a main course
Trattoria
Eggplant Salad
Shells
Makes 6 side-dish or 18 appetizer servings
Pasta
Fettuccine with
Gorgonzola-Tarragon Sauce
Makes 4 side-dish servings
Pasta
Fettuccine with
Sweet and Sour Vegetables
Makes 4 side-dish servings
Pasta
Fresh Herb
Pasta
Serves 4-6
Pasta - Cooking with Style
Genoa Pansotti
with Artichokes
Serves 8 as a first course, 4 as a main course
Trattoria
Lasagne with
Broccoli and Mustard Sauce
Serves 6 as a side dish or an appetizer
Pasta - Cooking with Style
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Macaroni Gratin
with Wild Mushrooms
Serves 4-6
Bistro
Moroccan
Vegetable Couscous
Serves 6 as an accompaniment
Vegetables & Grains
Mushroom Orzo
4 Servings
99% Fat-Free Meals
Mushroom-filled
Ravioli
Makes 6 side-dish servings
Pasta
Neapolitan Sauce
with Penne
Makes 6 side-dish servings
Pasta
Oodles of
Noodles with Cheese
4 Servings
Food & Wine
Orecchiette with
Fennel in Parmesan Cream
Makes 6 side-dish servings
Pasta
Pappardelle with
Venison Ragu
Serves 4
Trattoria
Peas and Pasta
Makes 6 side-dish servings
Pasta
Sesame Peanut
Butter Noodles
Makes 2 appetizer servings
Eating Well
Sorento Style
Pasta
Serves 4
Italian Gourmet
Springtime
Carbonara
Makes 6 side-dish servings
Pasta
Straw and Hay
with Wild Mushrooms in Cream
Makes 6 side-dish servings
Pasta
Toasted
Vermicelli with Fresh Salsa
Makes 6 side-dish servings
Pasta
Tortellini with
Mushrooms and Tomato
Serves 2
Gatherings & Celebrations
Udon Suki
6 servings
Cooking for Heart & Soul
Warm
Whole-wheat Spaghetti with Red Cabbage and Goat Cheese
Serves 6 as an appetizer or accompaniment
Pasta - Cooking with Style
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