OH HUAT HIN SESAME OIL MANUFACTURER
BLK 6020 ANG MO KIO INDUSTRIAL PARK 3 #01-176 SINGAPORE 569472
TEL: (65)481 5684 FAX: (65) 4823210
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| Celery | 225 gm |
| Chicken Meat | 225 gm |
| Carrot | Few Slices |
| Ginger | Few Slices |
| Garlic (sliced) | 2 braids |
| Wine | 1 teaspoon |
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| Salt | 1/4 teaspoon |
| Egg White | 1/2 |
| Caltrop Starch | 1 teaspoon |
| "Double Happiness" brand sesame oil | dash |
| Pepper | dash |
| Oil | 1 tablespoon |
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| Light soy sauce | 1 teaspoon |
| Sugar | 1/4 teaspoon |
| Salt | 1/4 teaspoon |
| Caltrop starch | 1/2 teaspoon |
| Pepper | dash |
| Water | 2 tablespoons |
| "Double Happiness" brand sesame oil | pinch |
Methods:
Step 1: Cut chicken meat into strips. Marinate for 15 minutes and saute in warm oil. Set aside.
Step 2: Trim and strip celery. Gently fry with oil and salt, dish up.
Step 3: Saute ginger, garlic and carrot with 1 tablespoon of oil. Add chicken fillet. Sizzle wine. Stir in celery and sauce. Mix well and dish up. Ready to serve.