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This site will introduce recipes using cactus pads. However, it is still under
construction as the author is currently occupied.
"What's Cooking" welcomes contribution of recipes or cooking tips in
preparing cactus pads. However, if you have interesting recipes that involves
preparation
of other dishes, feel free to contact me. Please includes your name and title
of the recipe and sent it to :
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E-MAIL ADD :
szhcornan@yahoo.com
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This site will not be a success without your kind sharing. Smile always.
-- Author 310598
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Cactus Pads can be dished on the table and rather tasty if you don't mind the
slippery taste like Okra (lady's fingers). However, this is restricted
to Opuntia species as other species may be toxic.
Two portions of the Opuntia species can be eaten, the pads (also known
as Nopalitos) and the prickly pear (known as Tuna). The pads are
the vegetable whereas the prickly pear is fruit. Some Opuntia species have
less spines than others. which make it easier to prepare and some contains less
mucilage, making them more favourable. Generally, young Opuntia pads will
contain less mucilage.
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RECIPES - in alphabetical
order
(Coming Soon ...)
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[ NOTICE ]
Much care have been taken
to ensure the information provided is to its best accuracy.
However, not all the information provided is under the author's control.
Views and opinions stated here are merely for information only.
The author shall not be responsible for any economic or personal losses,
caused directly or indirectly by consumption of such information.
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